Cooking the perfect roast chicken is really straight froward and one of the most basic meals you can cook. There are so many ways to do it, I like to vary the ways I cook it but always keeping it simple is best.

Coq au Riesling is a creamy twist on the classic Coq au Vin and is fabulous dish for dinner parties and special occasions. 

Coronation chicken is so simple and easy to make and great for using up your leftover chicken. This recipe is a combination of shredded chicken meat, herbs, spices, almonds and creamy mayo and is always a winner at picnics, BBQ's and buffets.

This zingy 3 rice chicken salad dish is stuffed with all kinds of delicious ingredients and is bursting full of flavour. Perfect to take as a picnic salad and great for mid-week dinners, summer BBQ's and dinner parties

Perfect for midweek entertaining, this chicken tray bake is quick and easy to make without compromising on pack-a-punch flavours. This dish is a firm family favourite.

A delicious and juicy whole roast chicken with seasonal veg is one of the easiest weekend meals to prepare. 

Our super juicy chicken burgers are bursting full of flavour.

The addition of sumac, along with thyme and garlic, gives the skin an irresistibly moreish tanginess, and a distinctly middle-eastern feel.

A warming oriental chicken soup is perfect for using the leftovers from Sunday's roast.

The perfect dish this Autumn. Delicious free range chicken served with roasted mixed vegetables.

Supper time made simple with our savoury roasted lemon drumsticks.

This is a great supper dish that is full of flavour and very simple to make. This tasty recipe is perfect paired with creamy mashed or new potatoes.